Tuesday, December 6, 2011
Thanks to Rob, Ann, and their son William from Kindred who grew the capsicum and chillis in this week's hilbarn boxes. The season has just started for Rob and his family who have been farming hydroponically for 15 years. Have you noticed how long capsicum last when you buy them around the time of picking? That's why we love what we do - to find the shortest time from farmer to you so your produce stays as fresh as possible. When we collected freshly picked yellow and red caps, and green and red chillis from Rob last Saturday, he told us he could guarantee their freshness for two weeks. Now that's service for you.